Gas Shortage Forces Businesswoman Back to Traditional Stove

Former Agarwada–Chopdem Sarpanch Ekta Chodankar turns to wood-fired cooking as commercial cylinders become scarce With commercial gas cylinders becoming difficult to obtain, former Agarwada–Chopdem Sarpanch and entrepreneur Ekta Chodankar has returned to traditional cooking methods. To keep her food business running, she has started roasting fish and preparing other dishes on a traditional wood-fired stove, highlighting the growing impact of the commercial gas shortage on small businesses.